When it comes to eating habits rich in vitamins, red fruits are essential in any diet. They have a large number of minerals, fiber, vitamin B, and powerful antioxidant action, which contributes to the functioning of cells and fights diseases caused by the presence of free radicals in the body.

With all these benefits, using 100% natural red fruit inputs in industrial food processing can attract consumers interested in healthier, preservative-free options.

Next, learn about the advantages that five 100% natural red fruit powders can offer in the development of food products.

Frootiva Co® transforms red fruits into 100% natural powder

Red fruits can be used in several products: ice cream, pastries, cereal bars, yogurts, juices, and other foods that make up the consumer’s food routine.

And thinking of offering industries the fruit powder version, replacing preservatives, flavorings, and colorings, Frootiva Co® offers a wide range of fruit powders to make food products healthier and encourages companies to revisit the use of artificial ingredients in their processes.

Having a high level of vitamin B, magnesium, phenolic compounds, anthocyanins, and antioxidants, five red fruits stand out for their properties and health benefits:

Strawberry: contributes to the reduction of LDL cholesterol levels (which affects health), in addition to containing a high content of vitamin C and phenolic compounds, favoring increased immunity and the prevention of cardiovascular diseases.

Blackberry: stimulates a low glycemic load in the body, also contributing to an improvement in blood pressure and to the strengthening of the immune system. In its composition, high content of nutrients, vitamins, and minerals prevails.

Watermelon: containing glutathione and lycopene, two essential substances for combating free radicals, it can prevent cardiovascular diseases and stimulate brain function, in addition to being a great diuretic due to a large amount of water in its composition.

Acerola: excellent source of iron, potassium, calcium, magnesium, and vitamin C, it prevents gastrointestinal diseases and helps control the thyroid.

Raspberry: rich in fiber and containing low calories, this fruit helps to reduce the sugar levels in the bloodstream and directly helps in weight loss.

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The fruit powders developed by Frootiva Co® undergo an innovative spray drying atomization process, which removes water from the food and maintains its characteristics and properties.

Thus, manufacturers that want to abandon artificial ingredients and adopt 100% natural options can add strawberry, raspberry, acerola, watermelon, and blackberry in their food products with the certainty that they will be taking all the essential nutrients from each fruit to the consumer’s table.

It is worth mentioning that Frootiva Co®’s line of fruit powders is quite extensive and offers other flavors, including acai, orange, caja, soursop, cupuacu, and pineapple.

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In addition to fruit powders, Frootiva® Co produces vegetable powders, dry extracts and fruit bits. To learn more about the products and work done by the company, contact us by phone 55 11 4765-0732 or fill out the contact form.