There are many curiosities about acai that companies are unaware of. This genuinely Brazilian fruit is rich in vitamins and is widely used in the production of juices, sweets, soft drinks, isotonic, among other food items.
Precisely because they do not know the curiosities about acai – and its benefits – that many companies choose to use artificial ingredients of the fruit, instead of its 100% natural input. Adopting healthier measures in production processes is the right way to attract part of the population that has been seeking more natural food options in the market.
The acai powder removes water from the food without compromising its basic characteristics (color, aroma, and flavor) or its nutritional properties. Thus, the use of inputs of this type ensures healthier food.
And if your company still does not know why people value the natural fruit so much, let’s gather some curiosities about acai here.
Discover 10 Curiosities About Acai
Understand why it is so important for your company to replace the artificial ingredients for 100% natural acai in powder or dry extract form;
1. Acai is nutritious
A simple portion of acai has different vitamins, such as A, B1, B2, B3, E, and C, and other minerals and electrolytes, such as calcium, magnesium, zinc, copper, iron, potassium, and phosphorus.
2. It fights heart disease
It is known that acai has plant sterols and, for this reason, reduces the absorption of cholesterol, improving the heart’s health.
3. It improves blood flow
Other than that, it is also worth noting the fruit contains polyphenols, responsible for improving blood flow in the body.
4. It supports digestive function
One of the curiosities about acai little known among companies is that the fruit is also rich in fiber. So, in addition to vitamins and minerals, one portion helps in the digestive system.
5. It is planted on wet soils
Acai trees are found in wetter or even flooded regions. Precisely for this reason, its production is usually done by riverside communities.
6. Pará leads the production of acai
Pará is the state that leads the production of acai in Brazil. According to the National Supply Company (CONAB), the state of Pará is the world’s largest producer of acai, having doubled its production in the last ten years.
7. It helps with weight loss
Even though it is a fruit often used in sweets, acai just contains sugar from the fruit. Therefore, it can be added to low-carb diets.
8. It has a low glycemic index
Another curiosity about acai is its low glycemic index. This makes acai-based foods ideal for people with diabetes and does not cause changes in glucose levels.
9. It increases energy
By assisting in blood flow, acai also gives more energy, fighting tiredness and fatigue. Coupled with physical exercises, performance can be even higher. Precisely for this reason, many isotonic drinks are based on acai and focus on improving physical activity.
10. It can be used as a 100% natural input
It is possible to use the dry extract or powder version of acai and ensure the production of healthier food that concentrates all the nutrients present in the fruit.
READ MORE: Frootiva ® Co’s Antiox Acai Powder: 100% Natural and Rich in Antioxidants
How to use 100% natural acai?
Frootiva® Co has lines of dry extracts and fruit powders that can be used in the manufacture of different products. Acai is among the most popular options.
Therefore, every company interested in producing healthier beverages and food can partner with Frootiva® Co, rely on 100% natural inputs, and avoid the presence of preservatives and other additives in their products.
In addition to dry extracts and fruit powders, Frootiva® Co develops fruit bits, which are pieces of dehydrated apple covered with a crunchy fruit powder of different flavors, including acai. The product is offered in private label packaging or directly to food service companies.
To learn more about the products and work done by the company, contact us by phone 55 11 4765-0732 or fill out the contact form.
0 Comments